300 Lemongrass Seeds - Cymbopogon Flexuosus, East Indian Herb, Culinary & Medicinal Plant

Grow your own aromatic Lemongrass (Cymbopogon flexuosus), also known as East Indian Lemongrass, from seed! This versatile perennial grass is prized in culinary dishes, teas, and traditional herbal practices for its refreshing citrus flavor and fragrance.

**General Information:**
- Species: Cymbopogon flexuosus
- Common Names: East Indian Lemongrass, Cochin Grass, Malabar Grass
- Plant Type: Tender Perennial Grass (often grown as an annual in cooler climates)
- Mature Height: 3-6 feet tall with clumping growth habit

**Growing Information:**
- USDA Hardiness Zones: 9-11 as a perennial. Can be grown as an annual in all zones or overwintered indoors in containers.
- Light Requirements: Full sun (6-8 hours of direct sunlight daily).
- Water Requirements: Moderate, consistent moisture. Well-draining soil is essential. Drought tolerant once established.
- Soil Preferences: Rich, loamy, well-draining soil with a pH of 6.5-7.5.
- Germination: Sow seeds indoors 6-8 weeks before last frost. Surface sow or lightly cover, as seeds need light to germinate. Keep soil consistently moist and warm (70-75°F). Germination typically takes 10-30 days.
- Spacing: Space plants 24-36 inches apart.
- Harvest: Stalks can be harvested once they reach about 1/2 inch thick at the base. The lower, tender portion of the stalk and the bulbous base are most commonly used.

**Uses:**
A staple in Southeast Asian cuisine, perfect for curries, soups, stir-fries, and marinades. Used to make fragrant herbal teas, essential oils, and in natural insect repellents. The grassy clumps also add texture to ornamental gardens.

Package includes approximately 300 seeds of Cymbopogon flexuosus. Seeds are for the current growing season. Grow a sustainable source of this wonderful herb!