5000+ Tatsoi Chinese Mustard Seeds | Non-GMO Heirloom | Asian Greens | Fast Growing

Tatsoi, also known as Chinese Mustard or Spinach Mustard, is a nutritious and fast-growing Asian green prized for its mild, sweet flavor and tender texture. This versatile leafy vegetable forms beautiful dark green rosettes with spoon-shaped leaves that can be harvested as baby greens or mature plants.

**General Information:**
- Non-GMO heirloom variety
- Excellent source of vitamins A, C, and K
- Cold-tolerant and can withstand light frosts
- Perfect for salads, stir-fries, soups, and smoothies

**Growing Information:**
- **USDA Zones:** 4-9 (grown as cool-season annual)
- **Germination:** 5-10 days at 55-75°F
- **Days to Maturity:** 45-50 days for full size, 21-30 days for baby greens
- **Planting Depth:** 1/4 inch
- **Spacing:** 6-8 inches apart

**Light Requirements:**
Prefers full sun to partial shade (4-6 hours of sunlight daily). In warmer climates, afternoon shade helps prevent bolting.

**Water Requirements:**
Keep soil consistently moist but not waterlogged. Regular watering promotes tender leaves and prevents bitterness.

**Harvesting:**
Harvest individual outer leaves as needed or cut the entire rosette at the base. For continuous harvest, practice cut-and-come-again method by leaving the center growing point intact.

**Growing Tips:**
- Best planted in early spring or late summer for fall harvest
- Thrives in rich, well-draining soil with organic matter
- Ideal for container gardening, raised beds, and traditional gardens
- Companion plants well with carrots, onions, and herbs

These seeds produce plants that are easy to grow and perfect for gardeners of all experience levels. Tatsoi adds diversity to your vegetable garden and brings authentic Asian flavors to your kitchen.